Here’s my two favorite photos from a Soif Restaurant shoot in Santa Cruz with Chef Tom McNary for California Bountiful taken back in January 2020. Remember when you could go to restaurants? Can’t wait to restart that tradition…Check out the article here and the recipes for spring greens, including the vegetable soup below.
Chef Evan Gotanda of Salt House. I photographed him back in December for California Bountiful Magazine. He shared his recipes for homemade pasta and sauces. Delicious comfort food, perfect for the times.
Earlier this month I did several guides for www.seriouseats.com My favorite was this Chef’s Guide to San Francisco. Here’s a preview:
This year we did a day of shooting in a beautiful Berkeley house. The owner loved the products as much as I love shooting them. BeHome.com