Chef Evan Gotanda of Salt House. I photographed him back in December for California Bountiful Magazine. He shared his recipes for homemade pasta and sauces. Delicious comfort food, perfect for the times.
Earlier this month I did several guides for www.seriouseats.com My favorite was this Chef’s Guide to San Francisco. Here’s a preview:
This year we did a day of shooting in a beautiful Berkeley house. The owner loved the products as much as I love shooting them. BeHome.com
Phillip Glashoff has spent his life making art from salvaged metal on his ranch in Suisun Valley. In May I went out and visited him and here are some favorites.