Here’s my story and photos of savory breakfasts for Delicious Living Magazine
Posts tagged food
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Finding delicious food is pretty easy in San Francisco, but how about affordable and delicious? This assignment took me all over town to some great new finds. The Greek frozen yogurt at Souvla’s is my new favorite. Check out the story here.
A fun shoot with Little Spoon Organic Baby Food. Check out their new website and get your baby food delivered to your door.
Breakfast sandwich feature for Oakland Magazine, out now!
I’m excited to have my photo on the cover of the newly redesigned Marin Magazine! I photographed a story on 3 outstanding ethnic restaurants, check it out here. Here’s a few favorite photos. Thanks to Art Director Rachel Griffiths for the beautiful layout!
I’m excited to have the cover and feature story on local chefs favorite party recipes in November Marin Magazine.
Kids love gelatin: the sugary bright colored jigglyness is fun to eat. Natalie Bouey is a mom who wanted to give her kids their favorite treat but to make it more healthy. She’s about to launch her company Rainbow Snacks, a big brand alternative that’s made with only natural colors and flavors and 25% less sugar with vitamin C, and fiber too. And what a fun job for me –an excuse to play.
I’m always excited to do something creative that I haven’t done yet like making vegetable wallpaper! Little Spoon Organic Baby Food wanted me to make some of their flavors into a graphic banners. Yes! I like it and I like their products–they use high pressure instead of heat to preserve their product. It looks and tastes way better than anything you find in a jar and then they go a step further by making some tasty flavor combos. I think the moms are eating it….
I like to help launch small businesses and Tia Maka’s Tamales was a fun project. Sandra Jimenez has always made tamales for friends and wanted to start a new business. I helped her with photography by emphasizing the homemade quality of her food, the ingredients, the sauces and the deliciousness. I’d like one now, please.